Best apple sauce you will ever eat!

3 lbs of apples for every 8ozs of applesauce you wish to make

Pampered Chef apple corer --contact me if you need to purchase one 856-287-1071

steamer

food processor

cinnamon

tongs



Core apples,

cut in half

place in steamer- flesh side down

steam about 5-6 mins.--you will see the skin puffed up and separated from the flesh

Use tongs to pull skin off of apple and discard

place apples in food processor

cover with a thin layer of cinnamon

Pulse until smooth

I place the apple sauce in jars --You can them to preserve it if you wish.

Enjoy!!

YUMEEE


Dawn