Penne in Vodka Cream Sauce
I LOVE this recipe and it couldn't be any easier to make!
1 tbsp olive oil
1/2 medium onion chopped
2 tbsp minced garlic
1/2 cup vodka
1 large can of crushed tomatoes (or you can crush your own tomatoes in the blender.)
2 tsp + sugar (I use splenda)
2 tsp Italian seasoning
1/4 cup half and half
1/2 cup parm cheese
Put 1 tbsp olive oil in a pot and add onions
Cook until tender crisp and add garlic
cook a minute or 2 until fragrant
add Vodka and cook off alcohol for about 2 minutes
add tomatoes, Italian seasoning and sugar-- more or less to your taste, I like it a little sweeter.
Mix and cook 20 mins
add half and half and parm cheese and cook for 5 more minutes.
Serve over pasta and with crusty bread and salad.