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Friday, November 11, 2011

Super easy guacamole

2 avocados
1 plum tomato
1/4 onion
5 sprigs fresh cilantro
1 tsp lime juice
salt and pepper to taste

Cut avocado in half lengthwise
Use knife to stab pit and twist it to remove
use knife tip to score large cubes in the avocado flesh
use a spoon to scoop out the flesh but putting the spoon in between flesh and skin
use a fork to mash to desired consistency--can leave it chunky or make it smooth

Dice onion, tomato in small dice
add to avocado, add lime juice and cilantro





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