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Friday, September 10, 2010

recipe of the week--Baked Chicken Milanese

1 lb thin cut chicken breasts
2 eggs
1-2 cups whole wheat flour
1-2 cups panko bread crumbs

Dip breasts in flour then egg then panko. Put into a baking dish and bake on 400 degrees for about 30 mins until cooked through.

I serve it with applesauce, salad and risotto. Yumeee!

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